Category: Travel

Delaware North and several of its Austin-Bergstrom International Airport (ABIA) partners today will be donating a portion of sales to relief efforts for damage caused by Hurricane Harvey in Houston.

Delaware North has formally announced the opening of a new and expanded airport version of the famous Salt Lick BBQ restaurant at Austin-Bergstrom International Airport (ABIA).

BUFFALO, N.Y. and AUSTIN, Texas (August 3, 2017) – Delaware North, one of the largest privately held hospitality and food service companies in the world, and Love Nance, local restaurateur and founder of locally renowned Annies Café & Bar and concept development company Paseo Brands, today formally announced the opening of I VINI, an elevated fast-casual Italian restaurant and market concept at Austin-Bergstrom International Airport (ABIA).

Delaware North has opened two new restaurants at Fort Lauderdale-Hollywood International Airport: tequila bar Casa Noble and café Harvest & Grounds.

With an ever-expanding retail portfolio, Delaware North’s travel division has openedtwo new retail stores at Detroit Metropolitan Airport’s (DTW) North Terminal in thepast week.

Delaware North, one of the largest privately held hospitality and food service companies in the world, today announced it has signed a new multiyear contract with Ontario International Airport (ONT) to operate food and beverage outlets at the airport.

At its annual conference held for airport concessionaires, Airports Council International-NorthAmerica (ACI-NA)ranked several DelawareNorth food, beverage and retail concepts among the industry’s best.

Demonstrating how it can leverage its client partnerships, Delaware North on March 22was joined by representatives of both the Minnesota Twins and Minneapolis-St. Paul International Airport to formally celebrate the opening of Twins Grill, a sports bar and restaurant themed after the Major League Baseball team. Developed by Delaware North with local restaurant partner Hell’s […]

Kevin Kelly, president of Delaware North’s travel business, joined flight industry expertsfrom Conde Nast Traveler and ICRAVE at South by Southwest to discuss the future of airports.

After a remarkably busy year in which it opened 42 new food, beverage and retail locations while also securing or extending several airport contracts, Delaware North’s travel division was rewarded with several awards at an industry conference this week.