Moving In
- Heather Cook-Osolnick, director I of marketing, Ember Entertainment
- Ernesto Mota, subsidiary venue and event technology analyst, Patina Group
- Peter Sergi, finance analyst, corporate headquarters
- Brian Skarbek, sous chef II, 30 Hudson Yards
- Ellen Goldsmith, food and beverage manager, Marvel Stadium
- Minh Nguyen, sous chef II, Melbourne Cricket Ground
- Anna Grisko, category management analyst, corporate headquarters
- James Brown, maintenance operations manager, Wuksachi Lodge
- Katrina McQuiggan, premium services manager, KeyBank Center
Moving Up & Around
- Brand, Creative & Content Studio: Lissa Rausch is now director II, brand & copy; Christina Fisher is now creative director; Michael Vick is now media production manager; and Crystal Golembiewski is now senior graphic designer
- Labor Management: Zach Shoemaker is now director I; Tanner Rees is now manager I; and Katie Knickerbocker is now analyst II
- Kevin Keens is now director II of design and construction, corporate remote
- Tyler Hoffman is now manager II of transformation, corporate remote
- Watson Yerm is now restaurant manager at Banners Kitchen & Tap
- Nico Gonzalez is now concessions manager at Climate Pledge Arena
- Christopher Hauck is now sous chef II at Lambeau Field
- Ashley Secord is now finance analyst II at corporate headquarters
- Luis Gonzalez is now kitchen manager at The Ridgeline Hotel at Yellowstone
- Kelley Kuzia is now concessions manager at Comerica Park
Moving Out
- David Comiska (Comerica Park)
- Destinie Massie (corporate remote)
- Yolanda Delgado (The Edison)
- Stefanie Gray (corporate remote)
- CarrieAnn Proctor (Tenaya at Yosemite)
- Karl Waitner (Mardi Gras Casino & Resort)
- Zoe Hiltunen (Lizard Island Resort)
- Scott Cieplinski (Highmark Stadium)