VOL 27 ISSUE 24, June 22, 2026
From Atlanta to Milwaukee to Cincinnati, Sportservice has been delivering an unforgettable, flavor-packed experience alongside the Savannah Bananas’ high-energy tour – bringing bold, banana-inspired menus to fans across the country.
Delaware North’s culinary and marketing teams developed a national menu framework featuring inventive, banana-inspired items, with each host venue selecting offerings tailored to its fans — creating a consistent yet locally customized experience at every stop.
When the Savannah Bananas and Party Animals came to Atlanta in May, the Sportservice team at Truist Park served a lineup of creative concessions such as the Havana Banana Hot Dog, Split’s Nacho Supreme and Banana Royale dessert, plus specialty cocktails (Banana Old Fashioned and Banana Daiquiri) that added an extra twist to the ballpark experience.
The momentum continued at Milwaukee’s American Family Field earlier this month with the first sellout crowd at a Major League Baseball stadium for the Bananas’ touring counterpart, the Party Animals, who faced the Loco Beach Coconuts. The Sportservice team drew from the companywide playbook but also added some fun twists – serving Bananas Foster Cream Puffs and Banana Custard – and even brewing a signature Banana Brew at J. Leinenkugel’s in partnership with Molson Coors.
Most recently, in Cincinnati at Great American Ball Park, fans were treated to indulgent and shareable creations such as the Banana Bomb dessert, along with the Havana Banana Pork Sandwich and Banana Donut Parfait.
Across all three locations, the program continued to showcase Delaware North’s ability to blend national creativity with local customization – elevating the experience for fans and matching the energy of Banana Ball.