Moving In
- Grace Herrington, food and beverage (F&B) manager, Chaifetz Arena
- Stephen Rosenbluth, executive chef, Hundredfold
- Miguel Colio, F&B manager, Nu Stadium
- Jessica Torrico Arteaga, restaurant manager, Enzo’s Hideaway
- Keith Huddleston, IT infrastructure and support specialist, Tenaya at Yosemite
- Matthew Wells, restaurant manager, The Edison
- Matthew Albright, sous chef, Bridgestone Arena
- Victoria Racing Club: Anthony Constantopoulos and Arno Backes, sous chefs
Moving Out
Congratulations to Brian Morris on his retirement from Wheeling Island Hotel-Casino-Racetrack and his incredible 49 years of service at the property.
- Paul Culbert (Melbourne Cricket Ground)
- Garry Beattie (Victoria Racing Club)
- Megan Van Rentergem (corporate headquarters)
- Ryan Miles (Globe Life Field)
- Sarah Morgan (Southland Casino Hotel)
- Lawrence Sanz (Hundredfold)
- Stefanie Dickinson (corporate headquarters)