Red Mango Lands At Fort Lauderdale-Hollywood International Airport

Red Mango, the fastest growing retailer of all-natural nonfat frozen yogurt and fresh fruit smoothies, opened its first U.S. store in July 2007 in Los Angeles, and has since celebrated more than 130 store openings across the U.S. Red Mango received the prestigious Nation’s Restaurant News’  “Hot Concepts!” award and the industry-recognized SupplySide’s “Scientific Excellence Award”, and has been named the best frozen yogurt in Los Angeles, Seattle, Las Vegas, Chicago, Utah and New York by highly-regarded independent publications. Headquartered in Dallas, Red Mango serves uniquely delicious frozen yogurt that is all-natural, nonfat, gluten-free and packed with beneficial live and active probiotic cultures like Ganeden BC30™ (Bacillus coagulans GBI-30, 6086), which help support a healthy immune and digestive system when consumed as part of a balanced diet and healthy lifestyle. Red Mango’s frozen yogurt was the first frozen yogurt retailer to become certified by the National Yogurt Association’s Live and Active Culture Seal for meeting the required criteria for healthy frozen yogurt. Red Mango also introduced the world’s first all-natural probiotic iced teas that are made with whole tea leaves and hand-shaken to order, and recently expanded its menu to include satisfying lunchtime meal options like our all-natural made-to-order fruit parfaits and fresh fruit smoothies.

 

More information about Red Mango’s delicious, all-natural frozen yogurt treats and meal options, is available at the company’s website (redmangousa.com) and Facebook fan page (facebook.com/redmango), or follow Red Mango on Twitter (twitter.com/redmango and twitter.com/dankimredmango).

Delaware North Companies Travel Hospitality Services, a subsidiary of Delaware North Companies, is one of the world’s leading airport food service and retail companies, operating 300 restaurants and retail outlets in more than 25 airports worldwide, and serving more than 350 million customers each year. Its award-winning operations include airports throughout the United States, such as Los Angeles International Airport and Fort Lauderdale-Hollywood International Airport, as well as international airports such as Melbourne International Airport in Australia and Gatwick International Airport in London.

Delaware North Companies is one of the world's leading hospitality and food service providers. Its family of companies includes Delaware North Companies Parks & Resorts, Delaware North Companies Gaming & Entertainment, Delaware North Companies Travel Hospitality Services, Delaware North Companies Sportservice, Delaware North Companies International and Delaware North Companies Boston, owner of TD Garden. Delaware North Companies is one of the largest privately held companies in the United States with revenues exceeding $2 billion annually and 55,000 associates serving half a billion customers in the United States, Canada, the United Kingdom, Australia and New Zealand. For more information, visit www.delawarenorth.com

 

Delaware North Companies is a proud partner of Cann Services at the Fort Lauderdale airport. Jo-Ann Cann, a former Delaware North manager for more than 11 years, teamed with Delaware North as a ACDBE partner in 2001 and recently opened two locations of the popular Florida sushi outpost Sushi Maki, along with their other concepts Tropical Treats and Edy’s Ice Cream.

 

FLL is one of the fastest growing airports in the country. It presently ranks 22nd in total passenger traffic and 15th in terms of origin and destination passengers. With over 600 flights a day, FLL offers non-stop service to more than 60 U.S. cities and international service to Canada, the Bahamas, the Caribbean, Mexico, Latin American, and Europe. In 2010, FLL served 19 million domestic and 3.5 million international travelers. www.FLL.net