The Ahwahnee Hotel Announces Lineup for 34th Annual Vintners’ Holidays Event
07.16.2015

The Ahwahnee Hotel Announces Lineup for 34th Annual Vintners’ Holidays Event

YOSEMITE NATIONAL PARK, Calif., July 16, 2015—The Ahwahnee, a AAA Four-Diamond hotel operated by Delaware North, today announces the lineup for the annual Vintners’ Holidays food & wine event series showcasing some of California’s best wineries.
The Ahwahnee Announces 30th Annual Chefs’ Holidays Lineup
07.24.2014

The Ahwahnee Announces 30th Annual Chefs’ Holidays Lineup

YOSEMITE NATIONAL PARK, Calif., July 24, 2014 — The Ahwahnee, a National Historic Landmark hotel located in the heart of Yosemite Valley, announces the lineup for the 30th Annual Chefs' Holidays event series. Celebrating the creativity and excellence of these culinary leaders in the world-renowned setting of Yosemite National Park, Chefs’ Holidays will be held over a series of eight sessions from January 11 - February 6, 2015. 
 
The Ahwahnee Hotel Announces 33rd Annual Vintners’ Holidays Lineup
06.11.2014

The Ahwahnee Hotel Announces 33rd Annual Vintners’ Holidays Lineup

YOSEMITE NATIONAL PARK, Calif., June 11, 2014 — The Ahwahnee, a AAA Four-Diamond hotel nestled in the heart of scenic Yosemite Valley, today announces the lineup for the 33rd Annual Vintners’ Holidays event series showcasing some of California’s best wineries. Vintners’ Holidays runs over a series of seven sessions from November 4 to December 4, 2014 where attendees and vintners celebrate fall harvests with in-depth wine tastings and seminars, a reception to meet the vintners and a five-course gala dinner where each course is prepared by Executive Chef Percy Whatley and The Ahwahnee Culinary Team to complement the often rare or limited-release wines shared by participating wineries. 
The Ahwahnee Announces 2014 Chefs’ Holidays Lineup Featuring 27 of America’s Best Chefs
09.20.2013

The Ahwahnee Announces 2014 Chefs’ Holidays Lineup Featuring 27 of America’s Best Chefs

YOSEMITE NATIONAL PARK, Calif.—September 20, 2013—The Ahwahnee, a National Historic Landmark and AAA Four-Diamond hotel, nestled in the heart of scenic Yosemite Valley, announces the lineup for the 29th Annual Chefs' Holidays event series in January 2014.  Celebrating the creativity and excellence of these culinary leaders in the breathtaking natural setting of Yosemite National Park, Chefs’ Holidays will be held over a series of eight sessions from January 12 - February 6, 2014.  For each session, guests are invited to take part in a “Meet the Chefs” reception, educational cooking demonstrations and tastings, a behind-the-scenes kitchen tour and a five-course Chefs’ Holidays Gala Dinner in The Ahwahnee Dining Room prepared by the headliner chef complete with wine pairings.
The Ahwahnee Presents the 87th Season of  The Bracebridge Dinner at Yosemite
08.08.2013

The Ahwahnee Presents the 87th Season of The Bracebridge Dinner at Yosemite

YOSEMITE NATIONAL PARK, Calif., August 8, 2013 — The Ahwahnee, a National Historic Landmark and AAA Four-Diamond hotel located in the heart of Yosemite Valley, announces the schedule for The Bracebridge Dinner at Yosemite, celebrating its 87th season this winter. A snow-blanketed Yosemite Valley provides the perfect backdrop for an annual American theatrical and culinary tradition that transforms The Ahwahnee into an 18th century English manor for an elaborate feast of food, song and mirth for eight performances held between December 13th and December 25th.
Chef from Yosemite’s Historic Ahwahnee Hotel Wins American Culinary Federation Regional Pastry Competition
05.13.2011

Chef from Yosemite’s Historic Ahwahnee Hotel Wins American Culinary Federation Regional Pastry Competition

YOSEMITE NATIONAL PARK, Calif. (May 11, 2011) – The executive pastry chef of The Ahwahnee hotel at Yosemite National Park was honored as Western Regional Pastry Chef of the Year by The American Culinary Federation (ACF) after winning a competition at the regional conference May 3 in Scottsdale, Ariz.
04.17.2009

Yosemite Celebrates Easter with Spectacular Brunch Buffets and Magnificent Display of Waterfalls and Wildlife

The Ahwahnee, Yosemite Lodge at the Falls and Wawona Hotel offer superb culinary fare. Families can immerse themselves this year in abundant nature, while enjoying Easter Sunday and a variety of culinary fare sure to whet the appetite of even the most discriminating palate.
04.09.2009

Delaware North Sportservice Providing Catholic Baseball Fans Plenty of Meatless Options for Good Friday Games

Baseball fans of the Catholic faith will have plenty of meatless menu options on Good Friday at ballparks where Delaware North Companies Sportservice provides concessions and premium dining.
Culinary Greats and Consumer Enthusiasts Enjoy a Warm Welcome
01.09.2009

Culinary Greats and Consumer Enthusiasts Enjoy a Warm Welcome

Winter in the High Sierra may carry a chill, but the culinary creations of the country’s hottest chefs will warm The Ahwahnee® hotel’s historic Great Lounge during the 24th annual Yosemite Chefs’ Holidays series.