Skyland Resort in Shenandoah National Park Getting Ready for the 2015 Season

Skyland Resort in Shenandoah National Park Getting Ready for the 2015 Season

The natural beauty of Shenandoah National Park is the perfect atmosphere for a spring or summer vacation getaway, and this season guests are invited to take a break from hiking and sight-seeing to relax and enjoy regional, farm-to-fork specialties while taking in the marvelous, mountainous views of the Shenandoah Valley. The Pollock Dining room serves breakfast, lunch and dinner with a variety of desserts including, of course, the Mile-High Blackberry Ice Cream Pie. With Paul Lombardy in charge of the kitchen, this restaurant amidst the sky is sure to offer the “height” of the Shenandoah dining experience.
04.17.2014

Skyland Resort in Shenandoah National Park Starts the Season With New Surprises for Guests

SHENANDOAH NATINAL PARK, VA – (April 17, 2014)  – Now that the weather has cooperated for the opening season, the team at Skyland Resort in Shenandoah National Park is ready to welcome guests with many changes for the 2014 year. From a new general manager to new pastry chef to grab-and-go snacks and room upgrades, the excitement is spreading throughout the property.
04.08.2014

Skyland Resort in Shenandoah National Park Presents Shenandoah Seasonings Vintner Dinners

SHENANDOAH NATIONAL PARK, VA – (April 8, 2014) – The getaway season has started and Skyland Resort located in Shenandoah National Park has spiced up the weekend activities with a monthly wine dinner starting in May. The Shenandoah Seasonings Vintner package includes overnight accommodations and a 4-course paired Virginia wine dinner for two people starting at $366.00.
01.20.2013

New Shenandoah National Park Concessioner Delaware North Companies

BUFFALO, N.Y. – Delaware North Companies Parks & Resorts today launched a number of lodging packages and began taking reservations for accommodations at scenic Shenandoah National Park in the Blue Ridge Mountains of Virginia just west of Washington, D.C.