Chef’s Corner: Andy Altomare
09.01.2015

Chef’s Corner: Andy Altomare

For this edition of Chef’s Corner – a feature that spotlights members of Delaware North’s culinary team – we talked to Andy Altomare, executive chef at Ralph Wilson Stadium, home of the NFL’s Buffalo Bills.  
 
Delaware North unveils ‘new delicacies’ for San Diego Chargers fans at Qualcomm Stadium
08.10.2015

Delaware North unveils ‘new delicacies’ for San Diego Chargers fans at Qualcomm Stadium

Just a few months since taking over food and beverage operations at San Diego’s Qualcomm Stadium, Delaware North Sportservice recently unveiled several new concessions and suite menu items for the 2015-16 San Diego Chargers season.
 
Chef’s Corner: Mark Reynolds
07.27.2015

Chef’s Corner: Mark Reynolds

For this edition of Chef’s Corner, we talked to Mark Reynolds, executive head chef of hospitality at London’s Wembley Stadium, where Delaware North operates food and beverage services.
 
Delaware North helps Packers fans welcome legendary quarterback to team’s Hall of Fame
07.25.2015

Delaware North helps Packers fans welcome legendary quarterback to team’s Hall of Fame

When the Green Bay Packers inducted legendary quarterback Brett Favre into their Hall of Fame and retired his number on July 18, Delaware North Sportservice, the food and beverage services partner of the Packers, was there to serve more than 1,700 guests who attended the induction ceremony banquet at Lambeau Field’s atrium.
Sizzling barbecue festival makes its way to the not-so-frozen tundra of Lambeau Field
07.21.2015

Sizzling barbecue festival makes its way to the not-so-frozen tundra of Lambeau Field

Delaware North Sportservice lent a helping hand – and tried its hand – in the Gold Ribbin’ BBQ Festival on July 10-11 at Lambeau Field in Green Bay, Wis., where Delaware North operates food and beverage services for the NFL’s Green Bay Packers.
Chef’s Corner [All-Star Game edition]: James Major
07.20.2015

Chef’s Corner [All-Star Game edition]: James Major

It only seemed fitting to feature Delaware North’s executive chef at Great American Ball Park in Cincinnati, James Major, who led the company’s culinary efforts at last week’s Major League Baseball All-Star Game festivities.
Chef’s Corner: Patrick Kilduff
07.10.2015

Chef’s Corner: Patrick Kilduff

This week, we caught up with Patrick Kilduff, Delaware North’s executive sous chef at the company-owned-and-operated TD Garden in Boston.
Emirates Stadium head of staffing operations and HR wins highly coveted Acorn Award
06.22.2015

Emirates Stadium head of staffing operations and HR wins highly coveted Acorn Award

Kayleigh Holmes, head of staffing operations and human resources for Delaware North at Emirates Stadium in London, recently earned an Acorn Award – given annually to the United Kingdom hospitality industry’s up-and-coming stars.