Fall recipes from 1919 Kitchen & Tap
10.10.2017

Fall recipes from 1919 Kitchen & Tap

1919 Kitchen & Tap, the Delaware North-operated restaurant at Lambeau Field in Green Bay, Wisc., is sharing two of its favorite fall flavors.
National Park Service and Delaware North Celebrate New, Ecofriendly Restaurant With Ribbon Cutting Ceremony and Menu Tasting
09.28.2017

National Park Service and Delaware North Celebrate New, Ecofriendly Restaurant With Ribbon Cutting Ceremony and Menu Tasting

The National Park Service and concessioner Delaware North today dedicated the new Grant Grove Restaurant in Sequoia & Kings Canyon National Parks, an eatery built with sustainable materials and construction techniques to achieve Leadership in Engineering and Environmental Design (LEED) Gold standards.
New training program gives chefs a holistic look at Delaware North
09.05.2017

New training program gives chefs a holistic look at Delaware North

Four recent graduates of prestigious culinary schools are set begin a two-year training program that will include gaining experience in vastly differing settings throughout Delaware North.
Delaware North opens year-round restaurant at Pride Park Stadium
08.14.2017

Delaware North opens year-round restaurant at Pride Park Stadium

As part of a joint venture with the Derby County Rams Football Club, Delaware North’s United Kingdom team has opened the doors to The Yard, to a brand new restaurant at Pride Park Stadium in Derby, England.
Culinary Q&A: Dan Thorington
08.11.2017

Culinary Q&A: Dan Thorington

We recently caught up with Dan Thorington, Delaware North’s executive chef at Top of the Falls restaurant in Niagara Falls State Park, for a question-and-answer session. 
Patina 250 named ‘Best Restaurant Space’ in Buffalo
07.27.2017

Patina 250 named ‘Best Restaurant Space’ in Buffalo

Buffalo Spree, a popular monthly magazine in Buffalo, N.Y., has chosen its “Best of Western New York” – and this year, in its first year for eligibility, that elite group included Patina 250.
Patina 250 launches new cooking class series
07.21.2017

Patina 250 launches new cooking class series

Patina 250, the Patina Restaurant Group-operated eatery located in The Delaware North Building in Buffalo, N.Y., last week kicked off a new cooking series, “Mastering Home Cooking with Homer.”
Latitude 105 Alehouse earning rave reviews in early days
06.28.2017

Latitude 105 Alehouse earning rave reviews in early days

Latitude 105 Alehouse, the new restaurant at the Delaware North-owned-and-operated Ridgeline Hotel Estes Park, has only been open for a month — but it’s already made quite an impression on locals and visitors to Estes Park, Colo., near Rocky Mountain National Park.
06.13.2017

Culinary Corner: Glenn MacNayr

We recently caught up with Glenn MacNayr, Delaware North’s executive chef at the company-owned-and-operated Sea Crest Beach Hotel on Cape Cod in Falmouth, Mass.
Vegan options at ballparks draw high praise from PETA
05.26.2017

Vegan options at ballparks draw high praise from PETA

Delaware North Sportservice hit a proverbial triple in a Top 10 Vegan-Friendly Ballparks list published by People for the Ethical Treatment of Animals (PETA), including a pair of locations claiming the top two spots.